1.0Famiglia Castellanihttps://www.castelwine.com/en/rich600338<blockquote class="wp-embedded-content" data-secret="8Y79IR6XcH"><a href="https://www.castelwine.com/en/ceppaiano-estate/">Ceppaiano Estate</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.castelwine.com/en/ceppaiano-estate/embed/#?secret=8Y79IR6XcH" width="600" height="338" title="“Ceppaiano Estate” — Famiglia Castellani" data-secret="8Y79IR6XcH" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); //# sourceURL=https://www.castelwine.com/wp-includes/js/wp-embed.min.js </script> toscana igtgoverno all’uso toscano Wine produced from the estate’s grapes according to The “Governo all’Uso Toscano” winemaking method, which consists of a second fermentation of the wine with the addition of must from overripe grapes. This slow secondary fermentation leads to the release of noble polyphenols and increased alcoholic strength, extracts, glycerin and smoothness. We […]https://www.castelwine.com/wp-content/uploads/2023/11/LU_Ceppaiano_02.142-scaled.jpg