?  | #987 | q:0.0528 s | p:0.1749 s | t:0.2277 s

Welcome Novello! 

From the magazine "Oggi Cucino"

The monthly magazine Oggi Cucino in the November issue inserts our Novello Toscana IGT Burchino with others in an article dedicated to this kind of wines available for sale from  October 30. We mention below the part that describes our product. "The French painter Moss signs label 2012 of this new Novello produced with 50% Merlot grapes and 50% Gamay. A wine extremely fruity, soft and harmonious, which does not miss a certain potential for aging. To be served at 14-15°C."




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